CTEX: Wine, Beer & Spirits Awards 2019

March 6, 2019

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Kim Lopes

 On Tuesday, 26th February 2019, the top dogs of the wine, beer and spirits industry in Cape Town and surroundings showed faces and shook hands at the starting of our second week of awards ceremonies which was hosted at the ever so charming, Nomad Bistro & Bar.  Our panel of judges took their time filtering through all the possible nominations, and even then struggled to get the nominations down to 5 per award category, but alas we are here and very excited to recognize and celebrate diversity in the alcohol industry.  The first event of the second week of ceremonies within the Cape Town Experiences Awards 2019 was incredible to say the least… (Read more)

AWARD: Best Sauvignon Blanc

NOMINEES:

  • De Grendel

  • Kleine Zalze Family Reserve

  • David Nieuwoudt Ghost Corner

  • Fryer’s Cove Sauvignon Blanc

  • Anthonij Rupert Wines – Cape Of Good Hope

WINNER:

  • Fryer’s Cove Sauvignon Blanc

Fryer’s Cove is the only vineyard within the Bamboes Bay ward, which is also the smallest ward in South Africa. The vines of Fryer’s Cove dot the hillside 500 meters from where the cold ocean throws its breakers against a rocky shore. The locals are as robust and unfettered as the landscape and it is this terroir that imbues every bottle of Fryer’s Cove wine. Fryer’s Cove wines have a distinct maritime flavour, hence our slogan ‘forged of the earth, tempered by the sea’.

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